Stegt poussin med blomkål, persille og grov sennep Roasted poussin with cauliflower, parsley, and coarse ground mustard - PDF

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ÅRSTIDENS 4 RETTER 1. maj 15. juli 2015 SEASONAL 4 COURSE DINNER 1 May 15 July 2015 Minimum 15 personer Minimum 15 persons Bagt rødtunge i egen bisque med hvide asparges og morkler Baked lemon sole in

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ÅRSTIDENS 4 RETTER 1. maj 15. juli 2015 SEASONAL 4 COURSE DINNER 1 May 15 July 2015 Minimum 15 personer Minimum 15 persons Bagt rødtunge i egen bisque med hvide asparges og morkler Baked lemon sole in its own bisque with white asparagus and morels Stegt poussin med blomkål, persille og grov sennep Roasted poussin with cauliflower, parsley, and coarse ground mustard Stegt, letrøget culotte af lam med grønne asparges, spidskål og råsyltet rabarber Lightly smoked, roast rump of lamb with green asparagus, pointed cabbage, and preserved rhubarb Koldskåls-panna cotta med jordbærsorbet, karameltoffee og makron Cold buttermilk panna cotta with strawberry sorbet, caramel toffee, and macaroon Kaffe/te Coffee/tea Velkomst: Hvidvin: Hvidvin: Rødvin: Dessertvin: ADMIRALEN Marquies de la Cour Brut, Blanc de Blanc, Brut, Remy Pannier, Frankrig Picpoul de Pinet, Les Courtelles, Coteaux du Languedoc, Frankrig Bass River, Chardonnay, South Eastern, Australien Seigneur du Carri Rouge, Les Vignerons de Canteperdrix. Côtes du Ventoux, Frankrig Château Moulin Caresse, Haut Montravel Mouelleux, Bordeaux, Frankrig Pr kuvert kr Per cover kr. 1,025 FORKÆL DIG SELV Cremant D Alsace Calixte, Cave Vinicole Hunawihr, Alsace, Frankrig Chablis Les Pierre Blanches, André Tremblay, Chablis, Frankrig Pinot Noir, Shelter Lovely Lilly, Baden, Tyskland Sangiovese, Morellino de Scansano, Terenzi, Toscana, Italien Muscat Alexandria, Vriesenhof, Stellenbosch, Sydafrika Pr kuvert kr Per cover kr. 1,225 ÅRSTIDENS 3 RETTER 1. maj 15. juli 2015 SEASONAL 3 COURSE DINNER 1 May 15 July 2015 Minimum 15 personer Minimum 15 persons Grønne asparges i vinaigrette med vadehavsrejer og rygeost Green asparagus in vinaigrette with Wadden Sea shrimp and smoked cheese Stegt bryst af Gråsten-hane med ristede forårsløg, blommetomat og brøndkarse Fried breast of Gråsten cockerel with grilled spring onion, plum tomato, and watercress Rabarberkompot med hasselnøddemazarin, marengs og vaniljeis Rhubarb compote with hazelnut mazarin, meringue, and vanilla ice cream Kaffe/te Coffee/tea Vælg mellem 3 vinpakker Choose between 3 wine packages ADMIRALEN EN OPLEVELSE I EN KLASSE FOR SIG Velkomst: Prosecco Frizzante, Casa Vinicola Botter, Veneto, Italien Cava Brut, Segura Viudas Penedes, Spanien Lavit Cava Rose Brut, Sergura Viudas, Penedes, Spanien Hvidvin: Rødvin: Sauvignong Blanc, Terra Viva, Fitou-Languedoc, Frankrig Barbera d`asti, Alasia, Piemonte, Italien Pinot Blanc, Cave Vinicole Hunawihr, Alsace, Frankrig Pinot Noir, Pascal Bouchard, Yonne, Bourgogne, Frankrig Grûner Veltliner, Weingut Gruber, Röschitz, Østrig Ill Perticato, Chianti Classico, Villa st. Andrea, Toscana, Italien Dessertvin: Moscato d`asti, Vallebelbo, Piemonte, Italien Brachetto, Spumante, Alasia Piemonte, Italien Chateau Septy, Monbazillac, Frankrig Pr. kuvert kr. 825 Per cover kr. 825 Pr. kuvert kr. 910 Per cover kr. 910 Pr. kuvert kr. 940 Per cover kr. 940 À LA CARTE Minimum 15 personer Minimum 15 persons Sammensæt præcis den menu, der passer til jeres smag og fest. Der er retter, som naturligt passer til én årstid frem for en anden; derfor er vores à la carte selskabsmenuer forskellige forår, sommer og efterår. Alle opgivne priser er i danske kroner. Compose your own menu just as you like. The menu varies according to the different seasons: spring, summer or autumn. All rates quoted are in Danish kroner, DKK. APPETIZERS OG SNACKS À la carte Sprøde rodfrugtchips 20 Crisp root vegetable chips Hjemmelavede salte nødder 20 Home-made salted nuts Marinerede oliven 20 Marinated olives Olivengrissini med basilikumpesto 25 Olive grissini with basil pesto Grøntsagscrudités med friskost 30 Vegetable crudités with curd cheese FORRETTER STARTERS Koldrøget kammusling med ærter og peberrodscreme 110 Cold-smoked scallop with peas and horseradish crème Pocherede hvide asparges med sauce hollandaise og vadehavsrejer 150 Poached white asparagus with hollandaise sauce and Wadden Sea shrimps Bagt pighvar med pighvarbisque og sommerurter 145 Baked turbot with turbot bisque and summer herbs GANEFRISKER PALATE CLEANSER Granité af citron og hyldeblomst med jordbær 35 Lemon and elderflower granité with strawberries HOVEDRETTER MAIN COURSES Bagt kulmule med grød af perlebyg og ærter. Fedtegrever, ristede forårsløg og brøndkarse 210 Baked hake with pearl barley and pea risotto pork scratchings, grilled spring onions, and watercress Langtidsstegt filet af okse med ristet hjertesalat, røget marv og saltet citron 210 Slow-roasted fillet of beef with fried gem lettuce, smoked marrow, and saltpreserved lemon Stegt kalvemørbrad med grøn asparges, kejserhat og estragonsauce 275 Roast veal tenderloin with green asparagus, king oyster mushroom, and tarragon sauce DESSERTER DESSERTS Udvalg af oste med ristet rugbrød 95 Selection of cheeses with toasted rye bread Friske jordbær med vaniljeis og jordbærcoulis (sæson: fra 1. juni) 95 Fresh strawberries with vanilla ice cream and strawberry coulis (season: from June 1 st ) Lys chokoladetærte med rabarber, lakrids og yoghurtsorbet 95 Milk chocolate tart with rhubarb, liquorice, and yoghurt sorbet NATMAD MIDNIGHT SNACKS Udvalg af SALTs sandwiches (3 stk.) 65 Selection of SALT's sandwiches (3 pcs.) Udvalg af danske oste med hjemmebagt rugbrød, kiks og honningsyltet frugt 115 Selection of Danish cheeses with home-baked rye bread, crackers and honey-preserved fruit Dansk saltbuffet med klassiske garniturer 115 Danish salt cuts buffet with classic garnish Udvalg af europæisk charcuteri med oliven, grillet artiskok og basilikumspesto 115 Selection of European charcuterie with olives, grilled artichoke, and basil pesto VINKORT WINE LIST APÉRITIFS APÉRITIFS Kir Joséphine Hvidvin, Ferskenlikør White wine, Liqueur de Pêche Cranberry Royale Mousserende vin, Tranbær juice Sparkling wine, Cranberry juice Mûre Royale Mousserende vin, Brombærlikør Sparkling wine, Blackberry liqueur À la carte Galiano Fizz Mousserende vin, Galiano, Orange juice Sparkling wine, Galiano liqueur, Orange juice SALTs Salute Mousserende vin, Cointreau, Jordbær sirup Sparkling wine, Cointreau, Strawberry sirup CHAMPAGNE Henri Mandois 1.Cru, Blanc de Blanc, Brut, Champagne Pol Roger, Brut Mercier, Brut Rosé MOUSSERENDE VINE / SPARKLING WINE Silver Cap, Blanc de Blanc, Brut, Francois Chauvenet (France) 295 Marquis de la Cour, Blanc de Blanc, Brut, Remy Pannier, Frankrig (France) 295 Cremant D Alsace, Calixte, Hunawihr Alsace, Frankrig (France) Crémant d Bourgogne, Léonce Bocquet, Bourgogne, Frankrig (France) Prosecco Frizzante, Casa Vinicola Botter, Veneto, Italien (Italy) 295 Cava Brut Reserva, Segura Viudas, Spanien (Spain) Lavit Cava Rosé Brut, Segura Viudas, Penedes, Spanien (Spain) HVIDVINE / WHITE WINES TYSKLAND / GERMANY Riesling By the Glass, Villa Huesgen, Mosel ØSTRIG / AUSTRIA Grüner Weltliner, Weingut Gruber, Röschitz Roter Veltliner, Weingut Ecker Eckhof, Wagram FRANKRIG / FRANCE Gentil, Hugel & Fils, Riquewihr, Alsace Pinot Blanc, Cave Vinicole de Hunawihr, Alsace Riesling, Hubert Beck, Alsace Chenin Blanc, Ackerman, Val de Loire 285 Chablis Les Pierre Blanches, André Tremblay Chardonnay Saint-Peyre , Les Costières de Pomérols, Languedoc-Roussillon Sauvignon Blanc, Terra Viva, Fitou-Languedoc 285 Picpoul de Pinet, Les Courtelles, Coteaux du Languedoc ITALIEN / ITALY Palazzo Mio Bianco, Palazzo, Apulien 285 SPANIEN / SPAIN Las Cuadras Blanco, Costers del Sió, Costers del Segre PORTUGAL / PORTUGAL Verdelho Pé Branco, Herdade de Esporão, Alentejo 285 SYDAFRIKA / SOUTH AFRICA Chardonnay Sand River, Boland Cellar, Paarl 285 Sauvignon Blanc, Cocoa Hill, Dornier Wines, Stellenbosch Brampton Sauvignon Blanc, Rustenberg, Stellenbosch USA Riesling, Sagelands Vineyard, Columbia Valley, Washington State Crane Lake Chardonnay, Crane Lake Winery, Californien AUSTRALIEN / AUSTRALIA Bass Rivers Chardonnay, South Eastern Australia 285 NEW ZEALAND/ NEW ZEALAND Sauvignon Blanc Silverlake , Villa Maria Estate, Marlborough Husets hvidvin / House white wine 255 RØDVINE / RED WINES TYSKLAND / GERMANY Pinot Noir, Shelter Lovely Lilly, Baden FRANKRIG / FRANCE Pinot Noir, Pascal Bouchard, Yonne, Bourgogne Pas de Roches Vielles Vignes, Côtes du Rhône Seigneur du Carri Rouge, Les Vignerons de Canteperdrix. Côtes du Ventoux 295 Cabernet Sauvignon / Syrah, Sensas, Côteaux de Lanquedoc Ronan by Clinet, de Ch. Clinet, Bordeaux Rouge ITALIEN / ITALY Barbera d Asti, Alasia, Piemonte 295 Barolo La Radici, Fratelli Revello, Piemonte Valpolicella Superiore, Allegrini, Veneto Ill Perticato, Chianti Classico, Villa st. Andrea, Toscana Sangiovese, Morellino di Scansano, Terenzi, Toscana Palazzo Mio Rosso, Negroamaro/Primotivo/Sangiovese, Palazzo, Apulien 295 Primitivo, Torre del Barone, Apulien SPANIEN / SPAIN Rioja Crianza, Viña Bujanda, Rioja Las Cuadras, Garnacha/ Tempranillo/Syrah, Costers del Sió, Costers del Segre Tempranillo Romanico, Teso la Monja, Toro Nassos Garnacha, Rodríguez Sanzo, Priorat PORTUGAL / PORTUGAL Esporão Pé Tinto, Herdade de Esporão, Alentejo 295 SYDAFRIKA / SOUTH AFRICA Shiraz Sand River, Boland Cellar, Paarl 295 USA Cabernet Sauvignon, Powers, Columbia Valley, Washington State Zinfandel Old Vine, Graymount, Napa, Californien Petite Sirah, Eos Estate, Paso Robles, Californien NEW ZEALAND/ NEW ZEALAND Pinot Noir, Villa Maria Estate, Marlborough Husets rødvin / House red wine 255 DESSERTERVINE / DESSERT WINES FRANKRIG / FRANCE Château Moulin Caresse, Haut Montravel Mouelleux, Bordeaux 340 Château Septy, Monbazillac, Bergerac 37,5 cl Château les Arroucats, Saint-Croix-du-Mont Château de Ricard, Cadillac 37,5 cl Banyuls Rouge Michel Chapoutier, Vins doux Naturels 50 cl Maury, Mas Lavail, Maury, Cotes de Roussillon ITALIEN / ITALY Moscato d Asti, Vallebelbo, Piemonte 285 Moscato d Asti, Alasia, Piemonte 285 Voület Casorzo, Fracchia, Piemonte Brachetto, Spumante, Alasia, Piemonte Brachetto d Aqui, Borgo Maragliano, Piemonte Verduzzo Friulano La Tunelle, Colli Orientali del Friuli 50 cl SYDAFRIKA / SOUTH AFRICA Muscat Alexandria, Vriesenhof, Stellenbosch 37,5 cl Dette er et udvalg af, hvad vi kan tilbyde til jeres selskab, har I andre ønsker, er vi med glæde behjælpelige. This is a selection of what we can offer your party, should you have other wishes we are happy to assist you. BAR SOFT BAR med øl, vand, husets vine samt mousserende vin Soft bar with beer, soft drinks, house wine and sparkling wine HOUSE BAR med øl, vand, husets vine, mousserende vin samt husets spiritus House bar with beer, soft drinks, house wine, sparkling wine and house spirits COKTAIL BAR med 6 forskellige cocktails (Strawberry Daiquiri, Mojito, Cosmopolitan, Margarita, Black & White Russian, Moscow Mule) øl, vand, husets vine, mousserende vin samt husets spiritus House cocktail bar with 6 different cocktails (Strawberry Daiquiri, Mojito, Cosmopolitan, Margarita, Black & White Russian, Moscow Mule), beer, soft drinks, house wine, sparkling wine and house spirits pr. person DKK per person Soft bar 2/3/4 timer 210/285/335 2/3/4 hours House bar 2/3/4 time 295/375/445 2/3/4 hours Cocktailbar 325/395/465 2/3/4 timer (serveres kun i Loungen) 2/3/4 hours (only served in the Lounge) BAR EFTER FORBRUG BAR ON CONSUMPTION BASE Der garanteres for et minimumforbrug i baren A minimum is guaranteed in the bar personer minimum persons minimum DKK 5, personer minimum persons minimum DKK 7, personer minimum persons minimum DKK 10, personer minimum persons minimum DKK 15,000
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