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  VINO GENERALIDADES Friday, April 13, 20181  VINO MATERIA PRIMA   Vitisvinífera  Se cultiva principalmente en Europa  Clima especifico Paralelos 35-45.  En otras latitudes con micro climas adecuados  Donde no es favorable se cultiva otro tipo de uva (V. labrusca) Friday, April 13, 20182  VINO TIPOS DE UVA Friday, April 13, 20183 Origen mediterráneoOrigen templado Tintas Blancas Tintas BlancasCarignane Thompson Gamays SemillonAmaron Ugni Blanc Malbec SauvignonGrand Noir Clairettes Frolleu ColombardAlicante BouschetMauzacs Pinots MuscadetGrenache Muscat Merlot JuranconCinsaut Palomino Cabernet Riesling  VINO PARÁMETROS RECOMENDADOS DE LA UVA ã Condiciones climáticas ã Composición ã Contenido de agua 70-80%, contenido de nitrógeno 0.06%,  Azucares 12-25% ã  Ácidos tartárico y málico ã Brix y acidez titulable (madurez) Friday, April 13, 20184 Tipo de vino°BrixAcidez mínima°Brix/acidez Blanco 19.5-23 0.70 27.9-33Tinto 20.5-23.5 0.65 31.5-36.2Dulce 22-25 0.65 33.8-38.5Postre 23-26 0.50 46-52
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